Vegetarian & Vegan Menu
V = Vegan or CAN be made vegan.
Please alert your server of any allergies, thank you.
Entremeses
-
Ensalada de Col Rizada
kale salad, Brussels sprouts, avocado, feta, almonds, dried cherries, lemon vinaigrette
$15.00
-
Quesadillas de Hongos
corn masa, Oaxacan cheese, mushrooms, red tomatillo sauce
$13.00
-
Queso de Rancho
housemade queso de cincho, baked tostadas, guacamole
$15.00
-
Tortitas de Vegetales
vegetable cakes, sautéed quelites, avocado mousse, curtido, tomatillo salsa
$13.00
Platos Fuertes
-
Tlayuda de Hongos
large thin Oaxacan tortilla, roasted mushrooms, huitlacoche, goat cheese vegetarian beans, mole amarillo
$20.00
-
Enchiladas de la Milpa V
poblano peppers, quelites, corn, serrano, onion, queso fresco, squash blossom mole
$24.00
-
Tacos de Papa V
crispy potato casserole tacos, salsa albañil, crema, queso fresco
$15.00
-
Tierra de Oaxaca
mole amarillo, quelites, confit tomato, roasted carrots, wild mushrooms, hoja santa dressing, dry pepper soil
$20.00
Postre
-
Pastel de Chocolate V
Chef Ruben’s vegan chocolate cake, silk vegan chocolate frosting, macerated strawberries
$14.00